Chinese bhel
Jiya Rohit Makhija @cook_9966445
Chinese twist of bhel with it's tangy , spicy an blend of Chinese sauces in this dish
Chinese bhel
Chinese twist of bhel with it's tangy , spicy an blend of Chinese sauces in this dish
Steps
- 1
Boil noodles an keep aside too cool. Then take a handful of noodles an deep fry it an keep aside
- 2
Then in a big bowl add sliced onions, capsicum, cabbage, spring onions, carrots,salt,pepper, white pepper powder an nicely mix
- 3
Then add the soya sauce,chilli sauce, tomato sauce an toss it nicely
- 4
Then add the fried noodles into it an mix well
- 5
Toss it nicely an garnish it with til if required
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https://cookpad.wasmer.app/us/recipes/4044247







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