Cooking Instructions
- 1
preheat oven to 350°F
- 2
pull kale off of stem
- 3
wash and dry kale
- 4
break up into pieces(size doesn't matter)
- 5
pour over extra virgin olive oil
- 6
add seasonings
- 7
massage the oil in the kale with fingers
- 8
when all kale is covered nicely with evoo put into oven
- 9
bake for 20 minutes
- 10
you can really use any flavor you may like on these...think of your favorite chip flavor and use that if you wish
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