Open in Cookpad AppSteps
- 1
Combine pork cubes, water, peppercorn and vinegar in a pot and bring to a boil for 30 mins or until meat is tender. Then set aside.
- 2
Saute garlic, onion and tomatoes in a pan.
- 3
Add pork and shrimp paste. Add 1/3 cup pork stock and let simmer for 30 mins or until pork becomes brown.
- 4
Add chili and sugar according to taste.
- 5
Best served with hot steamed rice.
- 6
ENJOY!!
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