Easy Microwave Meatloaf

Name: Easy Microwave Meatloaf
Total time: 1800 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 each small juice glass; 1 lb lean ground beef (4-10% fat); 1/2 cup bread crumbs; 1 each egg; 1/2 each medium onion (finely chopped); 1 cup catsup (divided); 1 each glass pie pan

THH @cook_2989844

Years ago I read about microwave meatloaf. Adapted a family recipe and haven't made a regular meatloaf in two decades.

THH @cook_2989844

Years ago I read about microwave meatloaf. Adapted a family recipe and haven't made a regular meatloaf in two decades.

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Ingredients

30 mins

4 servings

1 eachsmall juice glass
1 lblean ground beef (4-10% fat)
1/2 cupbread crumbs
1 eachegg
1/2 eachmedium onion (finely chopped)
1 cupcatsup (divided)
1 eachglass pie pan

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Steps

30 mins

1

combine 1/2 cup catsup and the rest of the ingredients in glass pie plate
2

Mix thoroughly.
3

Form into a doughnut shape by pressing meat mixture against the outer edge of the plate. Make sure the center is clear.
4

Place juice glass face down in the clear space on the center of the plate. The glass should NOT touch the meat mixture.
5

Microwave on high for 9 minutes.
6

Remove and cover meatloaf with rest of the catsup to lock in moisture and taste.
7

Return to microwave and cook on high for 7 more minutes.
8

Remove and let stand for 5 minutes. As it sets any grease will be sucked into the glass.
9

Cut and serve with a spatula. If you avoid moving the glass the grease will remain trapped away from the Meatloaf.