Focaccia with garlic

Name: Focaccia with garlic
Cuisine: American
Ingredients: 500 grams flour; 1 yeast; 400 ml water; 2 tbsp extra virgin olive oil; 1 tsp sea salt

Veroczech @cook_3009582

Focaccia with garlic

Veroczech @cook_3009582

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Ingredients

500 gramsflour
1yeast
400 mlwater
2 tbspextra virgin olive oil
1 tspsea salt

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Steps

1

Mix flour, yeast and water in a bowl.
2

Put the bowl on a warm spot and let it there for 2 hours til the dough goes up
3

Preheat oven - 210 C. Then split the dough in 2 and shape as you like. Make little holes with your finger.
4

Use the olive oil and seasalt and "massage" it into the dough.
5

Put in the oven for cca. 15 minutes
6

When still hot, rub in a little garlic. best if you mix the garlic with a little oil

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Cooksnaps

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Veroczech @cook_3009582

on January 01, 2012 00:00

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