A picture of White-choc Weet Bix Slice.

White-choc Weet Bix Slice

Doctorgonapus @cook_2797327

White-choc Weet Bix Slice

Doctorgonapus @cook_2797327

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Ingredients

3WeetBix
1 cupSelf Raising Flour
1 cupCoconut
3/4 cupBrown Sugar
125 gramsMelted Butter
1 tspVanilla Essence
250 gramsDark Chocolate
1Egg

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Steps

1

Preheat oven to 180°F
2

Crumble WeetBix into a large mixing bowl. Add S/R flour, coconut and brown sugar. Mix to combine
3

Make a well in the centre and add egg, melted butter and vanilla essence. Stir to combine
4

Spoon into a greased and lined lamington tin. Press down with back of spoon
5

Bake for 20 minutes. Cool on wire rack
6

Melt chocolate over simmering water
7

Pour over slice and spread with spatula
8

When set, cut into squares

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Cooksnaps

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Doctorgonapus

Doctorgonapus @cook_2797327

on January 01, 2012 00:00

Comments

Keywords

Coconut Egg Butter Dark Chocolate

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