Steps
- 1
Preheat oven to 425°F
- 2
Cut block of cheese into 28 squares
- 3
Flatten biscuit out and stack pepperoni and cheese on top
- 4
Pour a portion of pizza sauce on top
- 5
Gather up edges of biscuit and fold on top
- 6
Line up rolls in a greased 9x13 pan
- 7
Bush tops with beaten egg
- 8
Sprinkle with Parmesan cheese, Italian seasoning, & Garlic powder
- 9
Bake 8-10 min until golden brown
- 10
(optional) serve with extra pizza sauce for dipping
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