Spaghetti

Name: Spaghetti
Total time: 1200 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb Hamburger; 24 oz Jar of Newman's Own Sockarooni Sauce; 1 tsp Garlic; 2 tbsp Tone's Spicy Spaghetti seasoning; 1 pinch Parsley flakes; 1 pinch Chopped chives; 1 loaf Garlic bread; 16 oz Box of Spaghetti noodles

Jimmybizz @cook_2849748

nice flavor bro ~(o.o)~

Jimmybizz @cook_2849748

nice flavor bro ~(o.o)~

Saved

Ingredients

20 mins

4 servings

mom's spaghetti
1 lbHamburger
24 ozJar of Newman's Own Sockarooni Sauce
1 tspGarlic
2 tbspTone's Spicy Spaghetti seasoning
1 pinchParsley flakes
1 pinchChopped chives
1 loafGarlic bread
16 ozBox of Spaghetti noodles

Saved

Steps

20 mins

1

Set burner to simmer......Start boiling some water for the noodles..... And preheat the oven to 425°F.
2

Brown Hamburger until done and drain meat juice
3

Add Newman's own Sockarooni sauce to meat
4

Add seasonings to sauce till taste is just right.
5

Begin cooking the garlic bread for 10 minutes.
6

Boil the noodles for about 10 minutes to soft. Once soft drain the water from the noodles.
7

Put noodles in sauce and a piece of bread on a plate.
8

Now EAT!!!!!!!