Preheat oven to 200°F.

Combine first 11 ingredients (pork through cayenne) in medium sized bowl.

Remove 1 wanton wrapper from package and cover the others with a damp cloth.

Lightly brush the edges of the wrapper with water. Place half of a teaspoon of the pork mixture in the center of the wrapper. Fold over and seal the edges. Set on a sheet pan and cover with a damp cloth.

Heat a 12 inch saute pan over medium heat. Brush with vegetable oil once hot. Place 8-10 pot stickers on pan and cook for 2 minutes.

Add 1/3 cup stock to pan. Turn heat to low. Cover. Cook for another 2 minutes.

Remove wantons to a heat proof platter and place in the warm oven with a damp towel on top.

Clean the pan before batches. Serve immediately.