A picture of BEEF ENCHILADA PIE.

BEEF ENCHILADA PIE

tickle @cook_3910762

BEEF ENCHILADA PIE

tickle @cook_3910762

Saved

Ingredients

25 mins

4 servings

1 canred enchilada sauce
1 cancream of mushroom soup
1 lb93% hamburger
1 canmild chopped green chilis
1onion powder
1garlic powder
1 dashof salt
8 ozshredded cheddar cheese
1216 corn tortillas

Saved

Steps

25 mins

1

Cook hamburger, chilis, & spices until meat no longer pink.
2

Whisk sauce & soup together. Spoon 1/4 c. into bottom of 9X9 baking dish.
3

1st LAYER: sauce, tortillas, meat, cheese.
4

2 - 4th LAYER: tortilla, sauce, meat, cheese.
5

Continue layering, ending with double tortilla, sauce, cheese.
6

BAKE @ 375° for 45 minutes.
7

Let set for 15 minutes.
8

Serve with dollop of Daisy sour cream.

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Cooksnaps

Saved

tickle

tickle @cook_3910762

on April 15, 2013 16:22

Comments

Keywords

Enchilada Pie Onion Mushroom Corn Tortilla Hamburger Cheese Garlic Cheddar

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