A picture of Mussel parmesan.

Mussel parmesan

L_guz @cook_2874702

Mussel parmesan

L_guz @cook_2874702

Saved

Ingredients

10 mins

4 servings

1 1/4 lbcooked mussels
100 gramsButter
200 gramsparmesan cheese
1/3 cuplime juice
1 tspwhite wine
1 pinchsalt

Saved

Steps

10 mins

1

Place the cooked mussels in a oven resistant recipient and spicy it up with salt, wine and lemon juice
2

cover each mussels with parmesan cheese and a small piece of butter
3

preheat oven to 200°C
4

place the mussels in oven for about 5 minutes

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Cooksnaps

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L_guz @cook_2874702

on May 08, 2013 20:51

Mussel parmesan

Comments

Keywords

Mussel Parmesan Lime Butter Cheese Wine

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