Forrest Cookies

Name: Forrest Cookies
Total time: 1500 s
Yield: 16 servings
Cuisine: American
Ingredients: 2 1/2 cup flour; 1 tsp baking soda; 1/2 tsp salt; 1 cup brown sugar; 1/2 cup sugar; 12 oz bag semi-sweet chocolate chips; 1/2 cup butter, softened; 1/2 cup shortening; 2 large eggs; 1 1/2 tsp vanilla extract

McBritters @McBritters

Forrest Cookies

McBritters @McBritters

Saved

Ingredients

25 mins

16 servings

Dry ingredients
2 1/2 cupflour
1 tspbaking soda
1/2 tspsalt
1 cupbrown sugar
1/2 cupsugar
12 ozbag semi-sweet chocolate chips
Wet ingredients
1/2 cupbutter, softened
1/2 cupshortening
2 largeeggs
1 1/2 tspvanilla extract

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Steps

25 mins

1

Preheat oven to 375°
2

In a medium bowl, mix dry ingredients.
3

In a large bowl beat eggs.
4

Add remaining wet ingredients to large bowl with eggs and mix well.
5

Combine dry and wet ingredients in large bowl and mix until soft dough forms.
6

Place large spoonfuls of dough onto cookie sheet, one inch apart.
7

Bake for 12-15 minutes until golden brown.