Steps
- 1
Preheat oven to 400°F
- 2
Whisk together dry ingredients.
- 3
Add butter (cubed and chilled) using fork or pastry cutter until mix resembles coarse crumbles.
- 4
Stir in chocolate chips.
- 5
Mix in orange juice.
- 6
Roll out dough on floured surface.
- 7
Roll out 1/2 inch thick and cut out scones.
- 8
Bake 12 minutes until golden brown.
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