Open in Cookpad AppSteps
- 1
Peel the potatoes and onions.
- 2
Grate the potatoes and onions.
- 3
Combine all of your all ingredients in a bowl.
- 4
Mash the garlics into the mixture and mix all togethet well.
- 5
Take double walnut sized pieces from your meatball dough and shallow fry them by turning over.
- 6
Be careful to not to try turning the meatballs early cause they can break apart.
- 7
You can serve the Cyprus meatballs with chunky fried potatoes and black eyed peas salad. Enjoy! :))
Cooksnaps
I am a 26 year old young restaurant chef at Nicosia Cyprus. I am serving all kind of meals and snacks in my kitchen but mostly Italian. I would be more than happy to share with you guys. :))
Read more Similar Recipes
More Recipes
-
Drumstick or Moringa Leaves and Sweet Corn Soup
-
Brad's Pork Carnitas Grilled Burritos with Avocado Salsa
-
Cluster beans (Kothavarankaai) vaththal kuzhambu
-
Insalata Caprese (Caprese Salad)
-
-
-
-
-
-
-
-
-
-
arookiecook -
-
-
-
-
- Maroline
- Anthonemo
- Thorntonnick
https://cookpad.wasmer.app/us/recipes/412469
Comments