Baked Green pea with white sauce

Name: Baked Green pea with white sauce
Total time: 2400 s
Yield: 4 servings
Cuisine: American
Ingredients: 250 grams green pea; 1 cup white cooked rice; 125 grams minced beef; 2 1/2 cup milk; 2 tbsp flour; 1 tsp salt-pepper; 1/2 cup mozarilla or cheddar cheese

mEmO77 @cook_3577017

Baked Green pea with white sauce

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Ingredients

40 mins

4 servings

250 gramsgreen pea
1 cupwhite cooked rice
125 gramsminced beef
2 1/2 cupmilk
2 tbspflour
1 tspsalt-pepper
1/2 cupmozarilla or cheddar cheese

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Steps

40 mins

1

In a pan cut put oil and when heated put the chopped onions then salt then pepper till it I dark brown the leave it on low heat for out 10 inuts till completely cooked.
2

Boil the green peas in water with salt ana pepper for about 15 min then rinse it with cold water to preseve its hardness.
3

In another pan put milk with flour nd salt and pepper and mix well till completley dissolved then put it on heat with contious sirring till it is thickened.
4

In a baking dish put oil to cover all edges, then put the rice over it put the minced beef then put green peas cover it with the thick white sauce preapred. Put a layer of cheese ana bke it or 30 miniutes on 200°F