Steps
- 1
Bring water to a boil place eggs in water and cook for 3 to 4 minutes.
- 2
While your eggs are cooking make your toast and cut into 1/2 in strips.
- 3
When eggs are done pull them out the water and place in egg cups ( if u don't have egg cups I find shot glasses to work the same)
- 4
Cut the top off the eggs the inside should be liquid not a hard boiled egg so make sure u don't cook it more then 4 minutes .
- 5
And there you go you have egg and soldiers. Great for dipping ur strips of toast in egg yoke hope y'all enjoy my kids love these!
Keywords
Similar Recipes
More Recipes
-

Garima Mayur Mangwani -

Bethica Das
-

Delicious nutritious healthy Apple dry fruit smoothi
Ramaben Joshi
-

Decphna
-

Glkota1963 -

Shivani gori
-

Fillet Steak with White Truffle Mushroom Risotto
Bee Vinitra
-

✨ Ruby Crunch Rainbow Salad 🥕💜🥜 | Creamy Lemon Yogurt Dressing
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Rekha Bapodra
-

Madhumita Bishnu
-

Irishfreak -

mishkris -

Chef_Thomas
-

Brenda M. Castillo
-

Jennifer
-

ann.lettes.7
-

Real Mermaid's Mug Cake With a Twist
Amber Cooke
-

Medini Mangala
-

Medini Mangala
-

Jennifer
-

Luckymom -

Diluckshnie Jayawardena
-

Celine Lapointe
https://cookpad.wasmer.app/us/recipes/414397






Comments