Maple Infused BBQ Sauce
tremblaydaniel @cook_3927848
Cooking Instructions
- 1
Place chicken broth, Ketchup, Maple syrup, Garlic powder, Pepper, Vegetable oil, Liquid smoke, Yellow mustard, Brown sugar, Worcestershire sauce, and bay leafs in a stockpot and bring to a boil.
- 2
Add the white vinegar and orange juice,bring to a boil, reduce the heat and simmer for 5 minutes. Do not over boil, because the orange juice and vinegar will make the sauce bitter. Remove and discard the bay leafs after the cooking process.
- 3
This should make enough to fill a ketchup bottle.
- 4
Hope you enjoy a great sauce. Comments are welcome.
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