Steps
- 1
boil yuca in salt water until a fork can go right through it.
- 2
while yuca is cooking start slicing the onion,in a pan stir in olive oil and rest of seasoning,after 1mnt,,add the onions n cover,its done when onion is tender.
- 3
when yuca is ready to serve, get like three pieces and put some cooked onions with olive oil ontop,,serve with pork pieces
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