
Cheesecake Crescent Rolls

Steps
- 1
Preheat oven to 350°F
- 2
Unroll and spread 1 can of crescent rolls on bottom of a 9x13 baking dish
- 3
Combine softened cream cheese 1 cup sugar and vanilla. Spread over crescent roll air
- 4
Unroll and layer remaining croissant roll over cream cheese layer
- 5
Melt your butter and spread over croissant rolls
- 6
Sprinkle generously with cinnamon brown sugar and white sugar. Option sprinkle some crushed walnuts on top
- 7
Bake 20-30 minutes degree oven until bubbly and slightly browned. Let cool, slice and enjoy
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