Steps
- 1
Get two small baking trays and line with grease proof paper.
- 2
Preheat the oven on a medium, high heat on gas mark 4
- 3
In a bowl mix the butter and sugar, thoroughly mix until light and fluffy
- 4
Grate off the zests of the limes.
- 5
Sift in the flour and mix in the lime zest until the mixture forms a dough
- 6
Divide into 16 walnut sized balls, flattened.
- 7
Place in oven for 10-15 minutes until golden brown.
- 8
Leave to cool on a rack.
- 9
Enjoy!
- 10
This may not 16 people ;)
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