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Sliced Baked Potatoes

Johns Resipe
Johns Resipe @cook_2852537

Sliced Baked Potatoes

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Johns Resipe
Johns Resipe @cook_2852537
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Ingredients

  1. 2 eachLarge potatoe
  2. 4 tbspButter
  3. 3 tbspOlive Oil
  4. 2 tspSea Salt
  5. 4 tbspShredded Cheese--your choice
  6. 2 tbspParsley Flakes

Cooking Instructions

  1. 1

    Peel potatoes and place skewer length ways through bottom of potatoe (longways)

  2. 2

    Slice evenly to skewer length of potatoe

  3. 3

    Drizzle olive oil, meltrd butter over potatoes and add sea salt as topping

  4. 4

    Bake at 425* for 35 minutes

  5. 5

    Remove from oven and sprinkle cheese over potatoes and place back in over for another 10 minutes

  6. 6

    Remove and sprinkle parsley flakes over all and enjoy.
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