A picture of Chicken stock..

Chicken stock.

thinkerprang @cook_3908677

I learn from Dusit Thani Thailand

I learn from Dusit Thani Thailand

Chicken stock.

thinkerprang @cook_3908677

I learn from Dusit Thani Thailand

I learn from Dusit Thani Thailand

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Ingredients

500 gramsChicken Ribs
150 gramsRadishes
80 gramscarrot
1 stickCelery Root
1 clovegarlic
10 gramspepper
3 literwater

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Steps

1

Clean chicken bones. Cut the fat and skins. Chopped into pieces about 1 inch.
2

Clean water flowing through.Bring a pot of water and heat until boiling.
3

Drain water. Washed clean again.
4

take water 3 liter to pot.
5

Add the vegetables and other ingredients into it.Medium heat.Wait until boiling
6

Use lighter. Boil for about 5-7 hours.finished.

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Cooksnaps

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thinkerprang @cook_3908677

on August 20, 2014 04:10

Hi guys. you can call me MP.I'm 21 years old. now I study at Dusit Thani College. Professional Thai Cuisine. nice to meet you :)

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