Open in Cookpad AppSteps
- 1
On fry pan over medium heat,brown garlic ..follow with diced fish ,cook for 2 mins
- 2
Add cabbage ,seasoning ,let all cook more 5 mins ,add chopped spring onion ,heat off let it cool
- 3
Wrap fish roll,add about half tbsp of filling..roll it tiny as you can..see step how to roll from my other recipe,attached here...repeat until finish all
https://cookpad.wasmer.app/us/recipes/354964-thai-spring-rolls
- 4
Springkel the rolls with black sesame before deep fry ,or fry in pan on medium heat until golden ..serve hot with thai chilli sauce
Linked Recipes
Cooksnaps
Tough girl i am ...I love to cook in my open small kitchen with one old style stove ,love to cook with charcoal and old style equipments ,love classic good food :),i'm from Chiangmai,Thailand ..cooking tasty Italian dishes for strangers in the restaurant..cooking great Thai food for family ..cook for myself hardcore unseen Thai dish haha..loaded sense of humor person and friendly ,sure generous :)
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