Tagliatelle , Pesto and prawns

Name: Tagliatelle , Pesto and prawns
Total time: 1200 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 1/4 onion, chopped; 500 grams prawns; 1 1/4 quart garlic; 4 tbsp olive oil, extra virgin; 300 grams pesto; 1 tbsp chili; 1 chopped parsley; 1 black pepper; 500 grams pasta

Skanka @cook_3845906

Really easy to make , tasty and everyone will love it .

Skanka @cook_3845906

Really easy to make , tasty and everyone will love it .

Saved

Ingredients

20 mins

4 servings

1 1/4onion, chopped
500 gramsprawns
1 1/4 quartgarlic
4 tbspolive oil, extra virgin
300 gramspesto
1 tbspchili
1chopped parsley
1black pepper
500 gramspasta

Saved

Steps

20 mins

1

Clean the prawns and boil them into a pot of boiling water for 3 mins.
2

Take a big frying pan (wok would be perfect) and put inside some onions and some chopped tomatoes , after a few mins add the prawns with some garlic and chilly and pepper and cover the frying pan and let it cook gently
3

Put water and big salt into a pot and wait till it boil and as soon it's ready insert the tagliatelle and remember if on the packed says to remove the pasta at 9 mins we will drain it at 8 .
4

The pasta it's almost ready now so let's go back to the frying pan and we will add now the pesto and we will let it cool for one minute.
5

Pasta it's ready , drain it and add it into the frying pan and mix it and serve.