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Ayam Goreng Lengkuas ( traditional indonesian fried chicken )
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A picture of Ayam Goreng Lengkuas ( traditional indonesian fried chicken ).

Ayam Goreng Lengkuas ( traditional indonesian fried chicken )

teta.wisudana
teta.wisudana @cook_3902669
Jakarta, Indonesia

Ayam Goreng Lengkuas ( traditional indonesian fried chicken )

teta.wisudana
teta.wisudana @cook_3902669
Jakarta, Indonesia
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Ingredients

1 hour
  1. 2'pejantan' chicken, or any medium sized chicken. cut each chicken into 4 parts
  2. 8 clovegarlic
  3. 8 cloveshallots
  4. 10 piececandle nuts
  5. 4centimeters turmeric
  6. 2 1/2 tbspsalt
  7. 2 tbspcorriander seeds
  8. 1water
  9. 2medium sized galangal
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Steps

1 hour
  1. 1

    Blender all of the ingredients except chicken

  2. 2

    Put chicken and the blended ingredients into a large pot. Pour water into the pot, just enough to covers all the chicken.

  3. 3

    Cook until the water nearly dry.

  4. 4

    Fry the chicken, or store in the fridge in an airtight container to be fried later. (can be keep up to 2 weeks)

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teta.wisudana
teta.wisudana @cook_3902669
on December 30, 2014 13:46
Jakarta, Indonesia

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