I used here Rohu fish which is river fish not sea fish... As sea fish has more fat n stinky smell... So its need garlic and ginger paste... Bt river fish hasn't any sticky smell or fat.. So here I didn't use garlic and ginger or onion... Just use mustered paste... If u r using mustered sauce.. Then other ingredients like salt, turmeric or red chilli powder doesn't need.. Just mix mustered sauce. Otherwise follow which I wrote.
Scientific name of Rohu fish... Labio Rohita..
Rich of vitamin C... Prevent cough n cold.. Thrice a week.. Wonderful result.. 😊