
Steps
- 1
Blend cocoa and sugar in a big bowl. Add milk and stick butter. DON'T STIR!
- 2
Microwave on high for 2 min. Remove from microwave and stir well! This part is tiring.
- 3
Add vanilla and if desired some peanut butter! I love to add a big scoop of chunky. Continue to stir til very well blended.
- 4
Pour onto a large cookie plate, spread and place in freezer for 20 min or refrigerator for an hour.
- 5
Cut and serve!
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