Mussels In Tomato Sauce

Name: Mussels In Tomato Sauce
Total time: 2100 s
Yield: 2 servings
Cuisine: American
Ingredients: Mussels; 1 Salt and pepper; 1 Onion; 2 clove Fresh garlic; 3 tbsp Tomato paste; 1/2 cup Tomato sauce; 1 pinch Fresh oregano; 1/2 tsp Cumin; Olive oil; 1/2 Lemon

Fetoon @cook_2944372

I don't know how you all cook your mussels. But this is my way and hope it can make a way to you ☺️

Fetoon @cook_2944372

I don't know how you all cook your mussels. But this is my way and hope it can make a way to you ☺️

Saved

Ingredients

35 mins

2 servings

Mussels
1Salt and pepper
1Onion
2 cloveFresh garlic
3 tbspTomato paste
1/2 cupTomato sauce
1 pinchFresh oregano
1/2 tspCumin
Olive oil
1/2Lemon

Saved

Steps

35 mins

1

Wash your mussels and prepare a sauce pan.
2

Put your mussels and add a bit of water and cover for 5-10 minutes.
3

Drain water from sauce pan and put mussels aside.
4

Add olive oil, and onions and cook for 1-2 minutes.
5

Add your tomato paste, tomato sauce, salt and pepper , cumin ,garlic and lemon.
6

Add your mussels , and fresh oregano. Cover and let it cook for 15-20 minutes.
7

Your done! Top with some fresh parsley to taste xxx