Masaledar peas namkeen

Name: Masaledar peas namkeen
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup peas boiled and fried; 1 cup mix namkeen; 1 small potato boiled cut in pieces; 1 tomato chopped; 1 onion chopped; 1 green chilli finely chopped; 1 small piece ginger grated; leaves Coriander; to taste Salt; 1 tsp chilli powder; 1 tsp dhania powder; 1 tbsp chopped nuts; 1 /2 haldi powder; 1/2 tsp chat masala; 2 tsp lemon juice; Oil hing zeera

Asha Sharma @cook_9679944

# Breakfast Meal plan challenge

Asha Sharma @cook_9679944

# Breakfast Meal plan challenge

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Ingredients

4 servings

1 cuppeas boiled and fried
1 cupmix namkeen
1small potato boiled cut in pieces
1tomato chopped
1onion chopped
1green chilli finely chopped
1small piece ginger grated
leavesCoriander
to tasteSalt
1 tspchilli powder
1 tspdhania powder
1 tbspchopped nuts
1/2 haldi powder
1/2 tspchat masala
2 tsplemon juice
Oil hing zeera

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Steps

1

Karahi m oil garam karein or hing zeera bhune. green chilli,ginger,or onion ko 2 min saute karein.
2

Mix peas, tomato and potato.cook 2 min high flame.gas sim karein.
3

Add masale and mix well.1/2 cup pani dale or sim gas 2 min cook karein.
4

Namkeen,nuts or coriander leaves se garnish karein or serve karein.breakfast m paratha ya fried bread ke sath serve karein.
5