Dhokla

Name: Dhokla
Cuisine: Indian
Ingredients: 1 cup Besan; Eno(fruit salt); as per taste Salt; 1 tbsp Sugar; Lemon juice; Oil; Grated coconut; pinch Rai; leaves Curry; 1-2 Green chilli

Suman Jha @cook_9807358

Dhokla

Suman Jha @cook_9807358

Saved

Ingredients

1 cupBesan
Eno(fruit salt)
as per tasteSalt
1 tbspSugar
Lemon juice
Oil
Grated coconut
pinchRai
leavesCurry
1-2Green chilli

Saved

Steps

1

Besan me salt and garam paani mila ke mix karein...
2

Batter me eno daale and steamer me steam kar le...15 mins me check karte rahe ke paka hai ke nahi...
3

Jab pak jaaye to utaar le and thanda hone ke liye chor de and cubes me cut kar le
4

Tarka ready karein...pan me oil daale rai daale curry leaves daale sugar and lemon juice daale fir split chilli daal ke 2 mint me gas band karein... Fir steamed dhokla pe tarka daale....grated coconut dale and eat...

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Cooksnaps

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Suman Jha @cook_9807358

on January 24, 2018 23:32

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