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Egg fried chapati
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A picture of Egg fried chapati.

Egg fried chapati

barin.sty
barin.sty @cook_3106289
Chennai, Tamil Nadu

Egg fried chapati

barin.sty
barin.sty @cook_3106289
Chennai, Tamil Nadu
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Ingredients

30 mins
2 servings
  1. 2onion, chopped
  2. 2chappati
  3. 1Green chilli
  4. 1/2 tspground black pepper
  5. 10Curry leaves
  6. 2eggs
  7. 10 pieceprawn
  8. 1/4 tspturmeric powder
  9. 1/2 tspRed kashmir chilli powder
  10. 1 tspginger garlic paste
  11. 1/2 cupchicken or mutton or beef gravy
  12. 2 tbspoil
  13. salt
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Steps

30 mins
  1. 1

    Roll chapati n cut in to 1"thick strips

    A picture of step 1 of Egg fried chapati.
  2. 2

    Heat oil add chopped onions, chopped greenchilli n salt, make it till golden brown

  3. 3

    Break eggs beat well and add to the onion mixture and stir well as scramble egg

  4. 4

    Mean while take a pan heat n add rest of the oil prawns, turmeric, red chilli powder and ginger garlic paste n salt and fry till done

  5. 5

    Add pepper to the egg mixture and prawn fry wid the oil and masalas

  6. 6

    Now add the chapati which is cut into strips and mix well.

  7. 7

    Now add gravy to it and mix well until chapati observes the gravy. Turn off d heat n serve

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barin.sty
barin.sty @cook_3106289
on October 19, 2014 01:47
Chennai, Tamil Nadu

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