Boil potatoes with some salt.

Chop celary and crush ginger and garlic.

In a pan put olive oil and butter and heat till hot.

Now add ginger garlic and celary and roast it. Now add rosemary and oregano and paprika and saute for a while.

Now add salt and potatoes and let the spices cover potatoes and cook till golden.

Roast some semolina(rava) in another frying pan. And now add that semolina into ur potatoes and let it cover your potatoes. Cook for some 2 to 4 min and serve hot with any dip.