A picture of Canela.

Canela

Rocio Salas @cook_3778977

Canela

Rocio Salas @cook_3778977

Saved

Ingredients

4 servings

4 cupWater
2 stickCinnamon
1Sugar

Saved

Steps

1

Fill pot with 4 cups of water
2

Break 2 cinnamon sticks in Half into the pot
3

Bring to a boil
4

Once water has changed color, bring heat to the lowest or turn off
5

Pour into your desired cup, add a pinch of sugar(depending on how sweet you prefer you can add more.)
6

Enjoy warm :)
7

And makes your home smell wonderful

Saved

Cooksnaps

Saved

Rocio Salas @cook_3778977

on November 22, 2013 22:39

Comments

Similar Recipes

More Recipes

Hearty Egg Noodle Bowl

Nicky
Mustard Glazed Gammon Joint

Nicky
Chapos with Cold Water

Phenny Sharon
5 Mins Rice Paper Omelette in Filipino Style

Madhumita Bishnu
The Best Sausage, Egg & Cheese Muffins

Sarah Thibault
Perfectly Cooked Fluffy Basmati Rice - So Simple Once You Know How. Amazing :P - Enjoy :P

farang31
Leftover Mashed Potatoes and Rice Patties:

Lubna’s Kitchen
Lemon Juice -in இடிக்கல்

Rithish
Crispy Methi Gota in Appe Pan | No Deep Fry Gujarati Snack

Rosalyn John
Sevian Pulao

Seema Sharma
Spinach ,bacon and cheese cup appetizers

Taylor Topp Comacho
Company coming breakfast frittata

Taylor Topp Comacho
Honey glazed Baked Pork chops

landonscook
pozolé

Tina Martinez
3J's Garlic Butter Shrimp

joy.vuelta
Cheese and ham strata

Mini_Maple
Grilled Shrimp & Rice with A Corn Pico De Gallo

summerplace
Salted Chicken Breast, Yakitori Teriyaki Style

cookpad.japan
Southern Dressing

TracyMattTaylor
A Must-Try Recipe Miso Hot Pot Soup Base

cookpad.japan
lasagne

skunkmonkey101
Beans and rice

J
Papa's Hash Brown Casserole

John Esposito
Stuffed mushrooms

pbutter
Homemade Yakitori Sauce

cookpad.japan