
Seven-Layer Gelatin Salad
dallaslayna @cook_3230396
Steps
- 1
Dissolve one package of gelatin of 3/4 cup boiling water
- 2
Add 3/4 cup cold water, stir
- 3
Spoon into a 13-in. x 9-in. x 2-in. dish coated with nonstick cooking spray
- 4
Refrigerate until almost set, about 40 minutes
- 5
Dissolve another package of gelatin in 1/2 cup boiling water
- 6
Add 1/2 cup cold water and 1/2 cup milk, stir
- 7
Repeat 5 times, alternating plain gelatin with creamy gelatin, refrigerating between layers
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https://cookpad.wasmer.app/us/recipes/422115




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