Biko

Name: Biko
Total time: 3600 s
Cuisine: American
Ingredients: 3 cup glutinous rice (malagkit); 250 grams coconut milk powder; 800 ml warm water; 400 grams brown sugar; 360 ml water; 1 pinch salt

sang ah @cook_3803989

I love filipino "kakanin" or rice delicacies so i decided to try making my own ^^. I hope you guys enjoy it!

sang ah @cook_3803989

I love filipino "kakanin" or rice delicacies so i decided to try making my own ^^. I hope you guys enjoy it!

Saved

Ingredients

1 hour

3 cupglutinous rice (malagkit)
250 gramscoconut milk powder
800 mlwarm water
400 gramsbrown sugar
360 mlwater
1 pinchsalt

Saved

Steps

1 hour

1

Wash rice and cook in pressure cooker for 5-7 minutes( water about 1 cm above rice). Leave it a bit undercooked.
2

Prepare coconut milk by mixing warm water and milk powder
3

Put sugar and salt with the milk and start boiling until it thickens.
4

Combine the rice with the thickened mixture and stir continuously until the liquid evaporates. This will take a long time. You must keep stirring to avoid burning.
5

Place the finished product in a pan and let it cool. (You can oil the pan first for easy removal)
6

Cut and serve. ^^