Fish Caldereta

Name: Fish Caldereta
Cuisine: American
Ingredients: 1 clove galic; 1 clove onion, chopped; 1/3 stick unsalted butter; 1/4 cup green olives; 1/4 cup black olives; 1/4 cup mushroom (in can) slice; 125 grams tomato sauce (pouch); 1 tbsp tomato paste; 2 tbsp liquid seasoning; 3 tbsp oyster sauce; pinch salt & pepper to taste; 2 piece chili bird eye; 1/4 bunch fresh asparagus; 1 packages cream dory fish slice; 1/3 cup water; 1 piece green or red bell pepper; 1/4 cup peanut butter; 1/3 can liver spred; 1/3 can liver spread

#dumbwifey(nacknick) @cook_3672255

The real main ingredient of this recipe is goat or lamb. Since i'm not fond of meat i make a twist...i used cream dory instead. Love the taste :))).

#dumbwifey(nacknick) @cook_3672255

The real main ingredient of this recipe is goat or lamb. Since i'm not fond of meat i make a twist...i used cream dory instead. Love the taste :))).

Saved

Ingredients

1 clovegalic
1 cloveonion, chopped
1/3 stickunsalted butter
1/4 cupgreen olives
1/4 cupblack olives
1/4 cupmushroom (in can) slice
125 gramstomato sauce (pouch)
1 tbsptomato paste
2 tbspliquid seasoning
3 tbspoyster sauce
pinchsalt & pepper to taste
2 piecechili bird eye
1/4 bunchfresh asparagus
1 packagescream dory fish slice
1/3 cupwater
1 piecegreen or red bell pepper
1/4 cuppeanut butter
1/3 canliver spred
1/3 canliver spread

Saved

Steps

1

Saute' garlic & onion in the butter. Add water, tomato sauce, tomato paste, seasoning, and fish. Simmer for about a minute then add olives, bell pepper, peanut butter, liver spread.
2

Simmer until sauce thicken then add the chili and fresh asparagus. Serve with steam rice.

Saved

Cooksnaps

Saved

#dumbwifey(nacknick) @cook_3672255

on November 22, 2014 04:11

I love cooking but i'm not a good cook. I want to learn more that is why i read and search to improve my skills. I try to cook what i've read. Main course is what i really love to do. For me, baking is a big challenge.

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Fish Caldereta

Fish Caldereta

Ingredients

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