Khasta kachori

Name: Khasta kachori
Cuisine: Indian
Ingredients: 1 cup plain flour; 1 tbsp oil; to taste Salt; 1/2 cup soaked Moong Dal; 1/2 tsp red chilli powder; 1/2 cumin powder; 1/2 tsp coriander powder; 1/2 tsp dry ginger powder; 1/2 tsp garam masala powder; 1/2 tsp fennel powder; 1 tsp cumin seeds; 1 pinch hing; 1 tbsp coriander leaves; Oil for deep frying

Arupan Rajeev @cook_9489689

Khasta kachori nice to serve witn tea or also in lunch or dinner

Arupan Rajeev @cook_9489689

Khasta kachori nice to serve witn tea or also in lunch or dinner

Saved

Ingredients

1 cupplain flour
1 tbspoil
to tasteSalt
1/2 cupsoaked Moong Dal
1/2 tspred chilli powder
1/2cumin powder
1/2 tspcoriander powder
1/2 tspdry ginger powder
1/2 tspgaram masala powder
1/2 tspfennel powder
1 tspcumin seeds
1 pinchhing
1 tbspcoriander leaves
Oil for deep frying

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Steps

1

Ek bowl me flour, salt and oil dalke achase milale.fir isme thodi thodi pani dalte huye soft atta tayar kare.fir isse dhakke 5,7 minute ke liye rest karne rakhe.
2

Ab mixer bowl me dal ko pisle.
Ab ek kadhai le or 1 spoon oil dale or isme cumin seeds or fennel powder, hing,coriander powder dalke milale fir isme posses huye dal dale bhune ab isme red chilli powder Salt, garam masala powder Coriander leaves dalke milale or stuffing ready.stuffing ko thanda hone de.