Open in Cookpad AppSteps
- 1
In a medium bowl, beat 3 eggs for 5 minutes, until thick and lemon colored.
- 2
Add cake part ingredients.
- 3
Add the 'add to' ingredients.
- 4
Add dry ingredients and beat 3 minutes.
- 5
Grease 15x10x1" jelly roll pan. Line with wax paper and grease that too.
- 6
Pour mixture in pan. Sprinkle 1 cup walnuts, if desired.
- 7
Bake at 350 for 12-15 minutes.
- 8
Wet a cloth and ring it out. When you remove pan from oven, turn over on cloth and roll it up.
- 9
When cool, unroll and frost with cream cheese filling. Roll back up. Wrap in tin foil and put in freezer.
- 10
Mix cream cheese frosting ingredients together. Beat until smooth.
- 11
Add 1 cup powdered sugar. Beat again until smooth.
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