Grilled Chicken

Name: Grilled Chicken
Total time: 1800 s
Yield: 1 serving
Cuisine: Indian
Ingredients: 1/4 cup red wine vinegar; 1/4 cup soy sauce; 1/4 cup olive oil; 2 teaspoons dried parsley flakes; 1/2 teaspoon dried basil; 1/2 teaspoon rosemary; 1/2 teaspoon thyme; 1/2 teaspoon dried oregano; 1/4 teaspoon garlic powder; 1/4 teaspoon ground black pepper; 2 boneless chicken breasts, thinly sliced

smritikher @cook_11704383

#Unmaad18 #CookpadRecipeChallenge

smritikher @cook_11704383

#Unmaad18 #CookpadRecipeChallenge

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Ingredients

Prep Time : 15 mins, Cook Time : 15 mins

1 serving

1/4 cupred wine vinegar
1/4 cupsoy sauce
1/4 cupolive oil
2 teaspoonsdried parsley flakes
1/2 teaspoondried basil
1/2 teaspoonrosemary
1/2 teaspoonthyme
1/2 teaspoondried oregano
1/4 teaspoongarlic powder
1/4 teaspoonground black pepper
2boneless chicken breasts, thinly sliced

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Steps

Prep Time : 15 mins, Cook Time : 15 mins

1

Put chicken breasts between sheets of plastic wrap and pound lightly to thin and then flatten to an even thickness.
2

Prepare the Marinade : Whisk the vinegar, soy sauce, olive oil, parsley, basil, oregano, garlic powder, and black pepper together in a bowl and pour into a resealable plastic bag.
3

Add chicken, coat with the marinade and seal the bag. Marinate in the refrigerator, at least 4 hours.
4

Lightly oil the grill pan and preheat before adding the marinated chicken
5

Grill chicken for 4 to 5 minutes per side.
6

To garnish, lightly sprinkle rosemary and thyme.