preheat nonstick skillet on medium

cut bacon into 1/2 to 1 in. strips

heat bacon and sausage together for juicy bacon or start with just bacon and add sausage about halfway through for crispy

cook thoroughly

move bacon/sausage mixture to a paper towel lined bowl and save about a tablespoon of grease.

scramble eggs (i add a little milk for fluffiness and about a handful of shredded cheddar)

while eggs are still slightly runny add the meat mixture back in and mix well

warm tortillas and serve with cheese and salsa