Homemade chai masala

Name: Homemade chai masala
Total time: 240 s
Cuisine: Indian
Ingredients: Ingredients:; 3 tbsp cloves (lavang); 1/4 cup cardamoms; 1 1/2 tbsp black peppercorns (kalimirch); 2 sticks cinnamon (dalchini); 1/4 cup dried ginger (soonth) powder

Ashwini Shaha @cook2020

Bangalore

Homemade chai masala

Ashwini Shaha @cook2020

Saved

Ingredients

2-4 minutes

Ingredients:
3 tbspcloves (lavang)
1/4 cupcardamoms
1 1/2 tbspblack peppercorns (kalimirch)
2 stickscinnamon (dalchini)
1/4 cupdried ginger (soonth) powder

Saved

Steps

2-4 minutes

1

1. Combine the cloves, cardamom, black peppercorns and cinnamon in a broad non-stick pan and dry roast on a medium flame for 1-2 minutes
2

2. Transfer into a plate and keep aside to cool completely
3

3. Once cooled, add the dried ginger powder and blend in a mixer to a smooth powder
4

4. Store in an air-tight container and use as required(while making tea(1 cup - 1/4 tsp tea masala) put it in tea)