Steps
- 1
Knead suji with lukewarm water.and cover it and rest for hr.
- 2
Now roll it and deep fry and cut from mid.
- 3
Add oil in kadai saute onion add paneer by adding spices.
- 4
Take half cut Pani Puri stuff paneer stuff add water and eat.sprinkle coriander leaves.
- 5
This is different stuffing Pani Puri.
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