Steps
- 1
Cooker m dal ko dhoker dale Pani haldi namak dalker 3-4 siti lagaker boil kar le
- 2
Kadhai m oil garam karein usme jeera Hing dale lahsun, chilli two pieces m Kati hui dal kar bhune
- 3
Finely chopped onion dal kar bhune le uske baad grated tomato garam masala dal kar bhune
- 4
Phir garama garam rice ya chapati ke sath serve karein
Similar Recipes
More Recipes
-

Gracious Kitchen
-

Beetroot Salad with Corn and Pomegranate
Gracious Kitchen
-

Shainuu Aroraੴ
-

Sudha Agrawal
-

Aishwarya Kitchen A
-

Seema Sharma
-

Boca de Fogo
-

Boca de Fogo
-

davea1024@gmail.com -

Layla (lulu)
-

Chef Prashant
-

Foodiescene/ Pat's Kitchen
-

Anjali Sunayna Verma
-

Duncan Wambua
-

watiri macharia
-

Foodiescene/ Pat's Kitchen
-

sejal -

Chilli paneer in black bean sauce
Pranjali -

American crispy with half boiled
Hemanth Rao
https://cookpad.wasmer.app/us/recipes/4291187















Comments