Veggie Curry over Black Bean Spaghetti
Dwayne Stafford @cook_3279031
Full of Fiber and Protein, Spicy and delicious
Veggie Curry over Black Bean Spaghetti
Full of Fiber and Protein, Spicy and delicious
Cooking Instructions
- 1
Heat 3 tablespoons of Olive Oil in a medium pan and add onion, zucchini and all bell peppers for sauté for 10 minutes.
- 2
Add all spices to vegetables and cook in for 5 minutes.Stir frequently
- 3
Add Vegetable broth and stir in for 2 minutes
- 4
turn heat up to Medium-high and add Lite Coconut Milk and stir in for 2 minutes.
- 5
Turn heat to low and let simmer for 6 minutes.
- 6
In a large pot, bring water to boil and add Black bean Spaghetti; cook for 10 minutes
- 7
Strain Black Bean Spaghetti
- 8
In a large bowl, place serving portion in bowl and add veggie curry sauce and toss.
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