Lime Jelly slice with Biscuits Base
I added kiwi slices,mandarins, mint chocolate, cherry and cream as garnish 😊
Lime Jelly slice with Biscuits Base
I added kiwi slices,mandarins, mint chocolate, cherry and cream as garnish 😊
Cooking Instructions
- 1
Grease a swiss roll pan (21 × 36) with baking paper
- 2
Mix together butter and biscuits and then press it with the back of a spoon on your swiss roll pan. Make sure that you press it firmly
- 3
Mix together gelatine, sweet condense milk, boiling water and lime juice until well combined. Pour it over the biscuits base and refrigate it for 1 - 1,5 hours
- 4
Put a package of jelly with extra gelatine and then mix it together with boiling water. Wait until the mixture is cooler and then pour it on the top of your previous jelly. Refrigrate until it set and you can enjoy your jelly
- 5
Enjoy...!!!
- 6
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