Baked Pancakes

Hate standing at the stove flipping a million pancakes?! ME TOO! But my family loves homemade pancakes & I love them so....My solution is to whip up my usual pancake batter and throw it in a pyrex dish and WALLAH! Squarecakes for everyone in just 10 mins total!!
Once you start making these, you will NEVER be able to go back to making round,boring pancakes. These are so fluffy,yummy,easy,and much quicker! Hope you enjoy & please share with me if you use my method,I'd love to hear about it!
Baked Pancakes
Hate standing at the stove flipping a million pancakes?! ME TOO! But my family loves homemade pancakes & I love them so....My solution is to whip up my usual pancake batter and throw it in a pyrex dish and WALLAH! Squarecakes for everyone in just 10 mins total!!
Once you start making these, you will NEVER be able to go back to making round,boring pancakes. These are so fluffy,yummy,easy,and much quicker! Hope you enjoy & please share with me if you use my method,I'd love to hear about it!
Steps
- 1
Preheat oven to 350°
- 2
Place margarine in the bottom of your baking dish and place in the oven while preheating (just to melt it).
- 3
Combine all dry ingredients in a medium bowl. Wisk.
- 4
Remove pan from oven once margarine is melted. Set aside while preparing pancake batter.
- 5
Add remaining ingredients. Wisk. Do not over mix.
- 6
Add pancake batter to baking dish and bake for 10 minutes or until a toothpick comes out clean. (Sometimes its done faster depending on how big your dish is. The thicker they are,the longer it takes)
- 7
Butter the top. VARIATIONS: sprinkle with powdered sugar, cover with honey for a healthier version, also freezer friendly!
- 8
These also work well to make a "McGriddle" type sandwhich and freeze it for a make-ahead breakfast option! Enjoy :-D
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