Amazing combination of two vegetables – Beetroot and Carrot.

Beetroot Carrot Halwa is a perfect dessert to be served after a perfect Sunday brunch. It is colorful and tasty dessert with all of the goodness of both the vegetables. Most of the benefits of Carrots can be attributed to their beta-carotene and fiber content. This root vegetable is also a good sauce of antioxidant agents. They are rich in vitamin A, Vitamin C, Vitamin Ke, vitamin B8, pantothenic acid, folate, potassium, iron, copper, and manganese.

Beetroots are rich in nutrients that help to boost your immune system and can produce new blood cells. Whereas Carrots are rich in vitamin A, Vitamin C, Vitamin Ke, Vitamin B8, potassium, iron, copper, and manganese.