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Fish Batter
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A picture of Fish Batter.

Fish Batter

YZFR1
YZFR1 @cook_3016597

Fish Batter

YZFR1
YZFR1 @cook_3016597
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Ingredients

  • 350 gramschilled plain flour
  • 1 pinchpaprika
  • 50 gramscornflour
  • 3 tspbaking powder
  • 1 pinchsalt
  • 550 mlvery very cold beer
  • 4white fish cut into strips
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Steps

  1. 1

    Whisk beer into flour, cornflour and baking powder.

  2. 2

    Add pinch of salt and pinch of paprika.

  3. 3

    Do this quickly just before you fry the fish.

  4. 4

    The batter should be thick, dip fish into batter then place into hot oil.

  5. 5

    Fry for 3-5 minutes turning occaisionally

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YZFR1
YZFR1 @cook_3016597
on September 02, 2013 12:27

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Fish Beer

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