Crispy chin chin

Name: Crispy chin chin
Total time: 1200 s
Yield: 3 serving
Cuisine: Nigerian
Ingredients: 3 cup flour; 1/4 cup sugar; 1 teaspoon baking powder; 1 tablespoon milk; 1 tablespoon butter; 1 teaspoon vanilla flavor; 1 egg; Pinch salt; 6 cup vegetable oil

Enefola Joy Owoicho @cook_7336145

Abuja Nigeria

Chin chin is my favourite snack in entertaining my visitors,a frd visited and i quickly made this crispy chin chin

Enefola Joy Owoicho @cook_7336145

Abuja Nigeria

Chin chin is my favourite snack in entertaining my visitors,a frd visited and i quickly made this crispy chin chin

Saved

Ingredients

20min

3 serving

3 cupflour
1/4 cupsugar
1 teaspoonbaking powder
1 tablespoonmilk
1 tablespoonbutter
1 teaspoonvanilla flavor
1egg
Pinchsalt
6 cupvegetable oil

Saved

Steps

20min

1

Get a bowl,sieve your flour,add baking powder,sugar,milk,salt then mix very well.
2

Then rub in butter and egg then mix add flavor then add little water mix very well to make a soft dough.
3

Put dough on a flat surface,roll dough with rolling pin,cut to any shape.
4

Put vegetable oil inside deep fryer allow to heat for 5min.Then fry until the colour changes to golden brown for 15min.
5

Allow chin chin to get cold then serve.Very crispy and yummy.