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Rum shot
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A picture of Rum shot.

Rum shot

Sargam
Sargam @cook_10185371
Pinjore

#meal for two

#meal for two

Read more

Rum shot

Sargam
Sargam @cook_10185371
Pinjore

#meal for two

#meal for two

Read more
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Ingredients

  • 200 gmdark chocolte
  • 200 gmcream
  • as requiredMilk
  • Icing sugar gor garnish
  • dropsRum few
  • leavesMint
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Steps

  1. 1

    Take a bowl. To add cream and heat them and add milk as req to chocolate and heat them. Melt rahein chocolte.

  2. 2

    Take a mold grease the mold Properly.

  3. 3

    Add the traffle to add rum. To fill the mold and extra chocolte bhar kar do. Cool for 10 min to 15min

  4. 4

    Fill thr stuffing. To chocolate and oreo crush.

  5. 5

    Garnish for icing sugar and mint leaves.

  6. 6

    Serve for chilled.

    A picture of step 6 of Rum shot.
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Sargam
Sargam @cook_10185371
on February 09, 2018 16:20
Pinjore
2nd winner of cookpad competition 19feb 2018...'tasteof india contest'I am currenty doing partime job in Pastun ( 35 B chandigarh ) in production department .I also have taken vocational training in bakery departmrnt for 45 days( June 2017-July 2017) in Raunak hotel Pinjore .I also had done partime job in production department from October 2016 - April 2017 in Raunak hotel ( Pinjore).
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